A couple of friends and I got together not long ago and cooked dinner together. I wanted something healthy but easy to make and found this
This salad has become a favourite of mine and I always serve it when I have friends over for brunch, and people always love it. It started when I saw a photo on my Instagram feed
I’ve been obsessed with this salad lately, so much that it’s been the only thing I’ve had for dinner for the last 2 weeks… at least on those nights when I’m home.
I’m meeting a nutritionnist for the first time on tuesday and I can’t wait to see what she has to tell me (besides the obvious…).
But until I actually meet with her and she gives me a diet to follow, I’m trying to eat as healthy as I can. So my 4 meals this weekend consisted of baked salmon with a side dish of tomato/cucumber/lettuce salad with lemon juice dressing (and very little light olive oil, salt & pepper).
The weather was so nice over the week-end that I went over to my sister’s place for a bbq. Had lots of fun!!! Sun, lemonade, the kids playing in the backyard… and the smell of barbecue!! I LOVE that smell! I hope we have a nice summer so we can have plenty of bbq’s :)))
Tonight’s dinner is healthy… and colourful. It looks so nice I just wanna look at it, not eat it…
In case you’re wondering what the ingredients are, there’s: lettuce, cucumbers, raspberries, multi-coloured cherry tomatoes, balsamic vinegar, olive oil, salt and pepper.