BROWN SUGAR HONEY MARINATED SALMON W/ CARAMELIZED PINEAPPLE QUINOA
A couple of months ago, my friend Geneviève from The Red Fairy Project came over to my place for lunch. We tried a recipe from the Ambitious Kitchen blog, the
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A couple of months ago, my friend Geneviève from The Red Fairy Project came over to my place for lunch. We tried a recipe from the Ambitious Kitchen blog, the
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View Post… is what I made for lunch this sunday. Recipe here. Very good but a bit too salty for my taste.
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